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Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Grilled Rib Eye Steak. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled Rib Eye Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Rib Eye Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Grilled Rib Eye Steak using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Grilled Rib Eye Steak:
- 2 tbsp Garlic Powder
- 1 tbsp Cayenne Pepper
- 1/2 tsp Salt
- 2 tsp Ground Black Pepper
- 1 slice Rib Eye (350 g)
- 1 tsp Cumin Powder
- 2 tsp Smoked Paprika
- 2 tsp Brown Sugar
- 2 tsp Chili Powder
Instructions to make to make Grilled Rib Eye Steak
- Preheat the griller & brush lightly with oil.
- Prepare the steak rub. In a bowl, combine the garlic powder, cumin, paprika, cayenne, brown sugar, chili powder, salt & pepper. Mix well to combine.
- Apply the spice rub on the rib eye steak.
- Place the steak on the grill & cook according to desired doneness. You can add distinat grill marks on each side of the steak. After the steak is done, let the meat rest for 5 minutes before serving it, so that the steak remains moist & the texture doesn't dry out.
- Spread a generous amount of spice rub on the steak after grilling it.
- Serve with side dishes.
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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Grilled Rib Eye Steak. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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